Life After 5
Wednesday, July 8, 2015
Tuesday, April 28, 2015
What's New at Life After 5
Tuesday, April 7, 2015
Irish Coffee Milkshakes
I am all about milkshakes, minus the whip cream, and what better way to make one then by adding a little booze to it? I am particular to Baileys and Kahlua myself, because they are the best and they work well with coffee. And I love coffee.
Ingredients:
1-2 scoops of Vanilla
1-2 Scoops of Coffee (I used Ben & Jerry's because it had Heath Candy in it.)
1/4 cup Bailey's
1/4 cup Kahlua
Now if you want to cut down the alcohol, then subtract some of the booze and add milk or some iced coffee. I'll be honest, this one is pretty strong. *Takes Drink* Yep pretty strong.
How to make:
Add all ingredients to blender, take picture, blend, and pour. I added a bit more ice cream after the initial blend because it was a little runny for me. So blend and add as you please.
I mean with a drink this simple, this is going to make week nights the easiest!
Monday, April 6, 2015
How I Get Over Stress!
Wednesday, March 25, 2015
Happy Hump Day Blog Helpers!
Monday, March 23, 2015
12 Things I Learned From This Weekend
Friday, March 20, 2015
Around My City: Gadzooks Enchiladas & Soups
This week, despite my spending freeze, I decided that I really needed to get out of the office and take a lunch. It took me a minute or two of playing back and forth on what I wanted because despite the amazing (and pricey) restaurants around my office, I normally get fast food because it is quick and easy.
Well I am glad I stayed away from it! Because I found the best place ever. Dare I say, that it is even better than Chipotle. Welcome to Gadzooks, where they serve happiness in enchilada and taco form!
You start off a lot like you do at Chipotle, picking your main course. I picked the two enchilada which were more than enough! The best part was the fresh tortillas! Lord knows I love tortillas but please take a moment to understand the fact that they were cooking them from dough! Lord have meerrccyyy!
Back to the process, you pick your meet or vegan/vegetarian options, I chose the Roasted Tomatillo Chicken and the Green Chile Pork. Then you choose your sauce! Red, Green, or Christmas tree style (both). Again I picked both because one can never have enough options when it comes to enchiladas. They add your cheeses and then put it int the fiery oven to let it all melt together.
Skip down to the rest of your options, add your salsa, sauces, guac, and other miscellanous toppings. What ever you want they will add it, but always add the guac (only $1 extra).
My coworker put green chile salsa, a jalapeno ranch dressing, sour cream, guac, and a fried egg on hers. I have never heard of getting fried eggs on enchiladas, but apparently I should.
Overall I would give this place 2 really big thumbs up! There are a ton of choices for anyone, and there is the right amount of spice. Plus all of the food is really fresh, so rich and delicious.
If you have a chance to go to Gadzooks Enchiladas & Soups I would definitely recommend it!
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